Breads & Pastries

New York City Bagels

New York City Bagels counts among the traditional food of the United States, a bread locals hold dear.

Pain de Campagne

Pain de Campagne is one of the classic dishes in the bread tradition of France.

Perepichka

From Ukraine, Perepichka is a well-known savoury pastry.

Pide Ekmek

Pide Ekmek is a flatbread from Turkey.

Pizza Fritta

Pizza Fritta is a beloved pizza, traditional to Italy.

Soda Bread

Quick bread leavened with baking soda and buttermilk.

📍 Nationwide

Torta Frita

Fried dough discs eaten on rainy days with mate.

📍 Nationwide

Yaniqueque

Yaniqueque is a traditional flatbread from the Dominican Republic.

Bourekia

Bourekia counts among the traditional food of Cyprus, a pastry locals hold dear.

Hornazo

Hornazo is a beloved savoury pie, traditional to Spain.

Keema Naan

Keema Naan is a traditional flatbread from India.

Kentish Huffkins

Rooted in the United Kingdom, Kentish Huffkins is a bread enjoyed for generations.

Pigs in Blankets

Pigs in Blankets is a beloved savoury pastry, traditional to the United States.

Pirukas

Pirukas is a traditional savoury pastry from Estonia.

Rupjmaize

Hailing from Latvia, Rupjmaize is a much-loved rye bread.

Shapkat

Shapkat is a savoury pie from Albania.

📍 Gjirokastra

Trdelník

Spit-roasted sugar-crusted chimney cake.

📍 Prague

Echpochmak

Echpochmak counts among the traditional food of Russia, a savoury pastry locals hold dear.

Greek-Style Pizza

Greek-Style Pizza is one of the classic dishes in the pizza tradition of the United States.

Kocho

Kocho counts among the traditional food of Ethiopia, a flatbread locals hold dear.

Pa de Pages Catala

Hailing from Spain, Pa de Pages Catala is a much-loved bread.

Pizza Boscaiola

Pizza Boscaiola is a traditional pizza from Italy.

Pizza Cake

Pizza Cake counts among the traditional food of Canada, a pizza locals hold dear.

Pizza Melanzane

Pizza Melanzane is one of the classic dishes in the pizza tradition of Italy.