Food World

Discover 1790 iconic traditional dishes from 151 countries - what they are, what's in them, and where to taste the real thing.

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Dishes from Rome

3 shown

Showing dishes tied to Rome in Italy - the city-first view, not the whole country. Clear region

Noodles & Pasta

Spaghetti Carbonara

Rome's iconic pasta of egg, pecorino, guanciale and black pepper - silky and rich, and famously made without cream.

Italy · Rome, Lazio

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Desserts & Sweets

Frittelle di Riso di San Giuseppe

Roman rice fritters fried for the Feast of Saint Joseph on 19 March - pear-shaped, custardy inside, dusted in powdered sugar.

Italy · Lazio - Rome and the Castelli Romani (Frascati, Velletri, Ariccia)

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Noodles & Pasta

Lumache

A short, ridged Italian pasta shaped like a small snail shell, tossed in Tuscan ragù, walnut sauces, ricotta and spinach, or simple garlic and oil so the sauce catches in the spiral.

Italy · Italy (Tuscany, Emilia-Romagna, Lazio, Liguria - Siena, Bologna, Rome, Genoa, Arezzo)

Showing our 3 fully written-up dishes.

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