Food World
Discover 1765 iconic traditional dishes from 151 countries - what they are, what's in them, and where to taste the real thing.
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Dishes from Hatay
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Künefe
A hot Turkish dessert of crisp shredded pastry and molten cheese, soaked in syrup and topped with pistachios.
Lokma
A golden Turkish dessert of small deep-fried dough balls soaked in cold sugar syrup, traditionally handed out to neighbours and passers-by in the days after a funeral, and sold from street carts across Istanbul.
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