Food World
Discover 1708 iconic traditional dishes from 145 countries — what they are, what's in them, and where to taste the real thing.
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Dishes from Naples
8 total
Margherita Pizza
Naples' classic pizza — tomato, mozzarella and basil on a blistered wood-fired crust.
Spaghetti alle Vongole
Spaghetti tossed with clams, garlic, white wine and parsley.
Pasta alla Puttanesca
Bold tomato pasta with olives, capers and anchovy.
Sfogliatella
Crisp shell-shaped pastry filled with sweet ricotta.
Babà al Rum
Spongy yeast cake soaked in rum syrup.
Calzone
Folded-over pizza stuffed with cheese and cured meat.
Spumoni
Neapolitan dome of layered cherry, pistachio and chocolate ice cream — sliced like a cake and served as a finish to a long Italian meal.
Zeppole
Fried choux puffs with cream, eaten on St Joseph Day.