Food World
Discover 1807 iconic traditional dishes from 151 countries - what they are, what's in them, and where to taste the real thing.
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Dishes from England
3 shown
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Jam Pennies
Small round buttered-bread sandwiches spread with jam and cut into coin shapes - a nostalgic British party food and teatime staple from the mid-twentieth century.
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Montgomery's Cheddar
Traditional clothbound farmhouse cheddar from Somerset, made by the Montgomery family at Castle Cary and aged at least a year on wooden shelves - savoury, dense, and slightly crystalline.
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Faggots
Traditional British pork-liver and heart faggots wrapped in caul fat, slow-cooked and served with gravy and mushy peas - a nose-to-tail comfort food from Wales and the Midlands.
Showing our 3 fully written-up dishes.
Browse all 5 dishes A–ZWorth booking before you go
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