Food World
Discover 1708 iconic traditional dishes from 145 countries — what they are, what's in them, and where to taste the real thing.
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1708 total
Escargots Bourguignonne
Escargots Bourguignonne are Burgundy snails baked in garlic-parsley butter, a celebrated French appetiser served with crusty baguette.
Escargots de Bourgogne
Snails baked in garlic-parsley butter, a Burgundian classic.
Farofa
Toasted cassava flour, the crunchy side at every meal.
Fiaker
Fiaker is a beloved coffee drink, traditional to Austria.
Fiore Sardo
Fiore Sardo is the ancient DOP Sardinian smoked sheep's-milk cheese, smoked over lentisk and aged in cool caves.
Fish House Punch
Hailing from the United States, Fish House Punch is a much-loved cocktail.
Frittata di Cipolle
Hailing from Italy, Frittata di Cipolle is a much-loved egg dish.
Fritto Misto Alla Piemontese
Fritto Misto Alla Piemontese is a traditional appetizer from Italy.
Fromage de Maredsous
Fromage de Maredsous is the Belgian abbey cheese made in collaboration with Maredsous Benedictine Abbey in Wallonia, in three styles.
Fruit Lambic
Fruit Lambic is a tart Belgian farmhouse beer brewed with whole fresh cherries, raspberries, or peaches in the Senne valley south of Brussels.
Gänsebraten
Gänsebraten is a beloved goose dish, traditional to Germany.
Garudhiya
Clear tuna broth served over rice with lime and chilli.
Gâteau Nantais
Gâteau Nantais is a cake from France.
Gỏi Sứa
Gỏi Sứa is a beloved salad, traditional to Vietnam.
Grilled Cheese
Buttered bread griddled with meltable cheese until the crust is golden and the centre is molten — the American diner classic.
Grilled Sardines
Rooted in Portugal, Grilled Sardines is a fish dish enjoyed for generations.
Grits
Creamy ground-corn porridge, savoury and buttery.
Haggis
Savoury Scottish pudding of oats, offal and spice.
Hangman's Blood
From the United Kingdom, Hangman's Blood is a well-known cocktail.
Haring
Mild raw herring eaten with onion, held by the tail.
Heong Peng
Heong Peng is one of the classic dishes in the pastry tradition of Malaysia.
Herring under a Fur Coat
Layered salad of herring, vegetables and beetroot.
Higado Encebollado
Higado Encebollado counts among the traditional food of Mexico, an offal dish locals hold dear.
Horchata (Mexico)
From Mexico, Horchata (Mexico) is a well-known drink.