Food World
Discover 1797 iconic traditional dishes from 151 countries - what they are, what's in them, and where to taste the real thing.
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Dishes from Osaka
4 shown
Okonomiyaki
Savoury cabbage pancake griddled and slathered with sauce.
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Panko
Coarse Japanese breadcrumbs from crustless bread, fried light and crunchy for tonkatsu, korokke, and ebi fry.
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Takoyaki
Molten battered balls filled with octopus, off a special griddle.
Imagawayaki
Round Japanese wheel-cake cooked in a heavy cast-iron clam mould, filled with sweet red bean paste and sold at shrine approaches and matsuri stalls.
Showing our 4 fully written-up dishes.
Browse all 5 dishes A–ZWorth booking before you go
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