Food World
Discover 1708 iconic traditional dishes from 147 countries — what they are, what's in them, and where to taste the real thing.
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1708 totalFideuà
Paella-style dish made with short noodles instead of rice.
📍 Valencia
Financier
Little brown-butter almond cakes, crisp-edged.
📍 Nationwide
Fish Amok
Steamed coconut fish curry set like a delicate mousse.
📍 Nationwide
Flan
Silky baked caramel custard turned out to serve.
📍 Nationwide
Francesinha
Porto's decadent layered sandwich in spicy beer-tomato sauce.
📍 Porto
Frisceu
Frisceu is a beloved appetizer, traditional to Italy.
Fugazza
Fugazza counts among the traditional food of Argentina, a pizza locals hold dear.
Full English Breakfast
A loaded plate of eggs, bacon, sausage, beans and toast.
📍 Nationwide
Fusilli
Fusilli is a traditional pasta from Italy.
Galette des Rois
Puff pastry almond cake hiding a lucky charm.
📍 Nationwide
Gamjajeon
Gamjajeon is a beloved pancake, traditional to South Korea.
Gamjatang
Spicy pork-spine and potato soup.
📍 Nationwide
Gelato Cioccolato
Hailing from Italy, Gelato Cioccolato is a much-loved ice cream.
Gemista
Tomatoes and peppers stuffed with herbed rice.
📍 Nationwide
Génisse Fleur D'Aubrac
From France, Génisse Fleur D'Aubrac is a well-known fresh meat.
Gheimeh
Split-pea and lamb stew topped with crispy fries.
📍 Nationwide
Ghormeh Sabzi
Herb-laden lamb stew with kidney beans and dried lime.
📍 Nationwide
Gnocchi
Soft potato dumplings that melt under a simple sauce.
📍 Nationwide
Gnocchi di Patate
Gnocchi di Patate is one of the classic dishes in the dumpling type tradition of Italy.
Goi Cuon
Translucent rice-paper rolls of prawn, herbs and noodles.
📍 Southern Vietnam
Gomboce
Hailing from Serbia, Gomboce is a much-loved dumpling.
Gorditas
Thick masa pockets split and stuffed with fillings.
📍 Nationwide
Grand Marnier Souffle
Grand Marnier Souffle is a dessert from France.
Granita
Coarse-crystal flavoured ice, eaten with brioche.
📍 Sicily