Food World
Discover 1708 iconic traditional dishes from 147 countries — what they are, what's in them, and where to taste the real thing.
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1708 totalBo Kho
Aromatic beef and carrot stew with lemongrass.
📍 Southern Vietnam
Boerewors
Coriander-spiced farmer sausage coiled on the braai.
📍 Nationwide
Boilermaker
Boilermaker is a beloved cocktail, traditional to the United States.
Bolani
Thin stuffed flatbread filled with potato or leek.
📍 Nationwide
Bonèt
Bonèt counts among the traditional food of Italy, a dessert locals hold dear.
Börek
Layered filo pastry filled with cheese, meat or spinach.
📍 Nationwide
Bougatsa
Filo pastry filled with semolina custard or cheese.
📍 Thessaloniki
Bougon
Bougon counts among the traditional food of France, a cheese locals hold dear.
Bouillabaisse
Provençal fish stew served with rouille and toast.
📍 Marseille
Bourekas
Flaky filled puff-pastry parcels, savoury and golden.
📍 Nationwide
Brigadeiro
Fudgy chocolate truffles rolled in sprinkles.
📍 Nationwide
Bruschetta
Grilled bread rubbed with garlic and piled with ripe tomato.
📍 Central Italy
Buccellato
Hailing from Italy, Buccellato is a much-loved cake.
Budae Jjigae
Spicy army-base stew of sausage, spam and ramen.
📍 Uijeongbu
Budu
From Malaysia, Budu is a well-known sauce.
Cabrito de Barroso
Hailing from Portugal, Cabrito de Barroso is a much-loved fresh meat.
Cacciucco
Tuscan fish stew of many species over garlic toast.
📍 Livorno, Tuscany
Caesar Salad
Crisp romaine in a garlicky, anchovy-rich dressing.
📍 Tijuana
Calamares a la Romana
Battered fried squid rings with lemon.
📍 Nationwide
Calçots
Charred spring onions dunked in romesco sauce.
📍 Catalonia
Caldeirada
Layered fish and shellfish stew with potato and pepper.
📍 Coastal Portugal
California Sourdough Bread
Hailing from the United States, California Sourdough Bread is a much-loved bread.
Calzone
Folded-over pizza stuffed with cheese and cured meat.
📍 Naples
Canadian Prairie Fire
Canadian Prairie Fire is a beloved cocktail, traditional to the United States.