Food World
Discover 1708 iconic traditional dishes from 147 countries โ what they are, what's in them, and where to taste the real thing.
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1708 totalOmija-cha
Omija-cha counts among the traditional food of South Korea, a herbal infusion locals hold dear.
Ovdukh
Hailing from Azerbaijan, Ovdukh is a much-loved cold soup.
Oyster Omelette
Gooey sweet-potato-starch omelette studded with oysters.
๐ Nationwide
Pa amb Tomร quet
Bread rubbed with tomato, garlic and olive oil.
๐ Catalonia
Pabellรณn Criollo
Shredded beef, black beans and rice with fried plantain.
๐ Nationwide
Pฤ czki
Rich filled doughnuts eaten on Fat Thursday.
๐ Nationwide
Pad See Ew
Wide rice noodles charred in dark soy with egg and greens.
๐ Nationwide
Pambazo
Guajillo-dipped roll griddled and stuffed with potato chorizo.
๐ Mexico City
Panettone
Tall, airy Christmas bread studded with candied fruit.
๐ Milan, Lombardy
Papa a la Huancaรญna
Boiled potatoes under a creamy, spicy cheese sauce.
๐ Lima
Passatelli
Hailing from Italy, Passatelli is a much-loved pasta.
Pasta e Fagioli
Rustic soup of pasta and beans, thick and homey.
๐ Nationwide
Pastel
Crisp deep-fried pastry pockets with savoury fillings.
๐ Nationwide
Pastel de Bacalhau
Crisp salt cod and potato fritters.
๐ Nationwide
Pastilla
Sweet-savoury pie of spiced poultry in crisp filo, dusted with sugar.
๐ Fez
Patatas Bravas
Crisp fried potato cubes under a spicy, smoky tomato sauce.
๐ Madrid
Patates Antinaxtes
Rooted in Cyprus, Patates Antinaxtes is a side dish enjoyed for generations.
Pavlova
Crisp-shelled meringue with soft marshmallow centre and fruit.
๐ Nationwide
Pecan Pie
Gooey caramel custard pie crowned with pecans.
๐ Southern US
Pelmeni
Tiny meat dumplings served with sour cream or butter.
๐ Siberia
Pempek
Chewy fish cakes with a sour-sweet dark vinegar sauce.
๐ Palembang
Pepiรกn
Toasted seed and chilli stew of Mayan origin.
๐ Nationwide
Pepper Soup
Light, fiery broth of fish or meat and African spices.
๐ Nationwide
Petit-Suisse
Petit-Suisse is a traditional cheese from France.