Food World
Discover 1708 iconic traditional dishes from 147 countries โ what they are, what's in them, and where to taste the real thing.
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1708 totalPkhali
Vegetable and walnut pรขtรฉ topped with pomegranate.
๐ Nationwide
Plฤcintฤ
Flaky stuffed pastry with cheese, pumpkin or apple.
๐ Nationwide
Placki Ziemniaczane
Crisp Polish potato pancakes, fried golden.
๐ Nationwide
Poha
Light breakfast of flattened rice with onion and turmeric.
๐ Central India
Polenta
Creamy or grilled cornmeal, the staple of the north.
๐ Northern Italy
Pom
Baked casserole of grated taro root and chicken.
๐ Nationwide
Porilainen
Porilainen is one of the classic dishes in the sandwich tradition of Finland.
๐ Pori
Potica
Rolled nut-filled festive cake, tightly coiled.
๐ Nationwide
Potjesvlees Uit de Westhoek
Potjesvlees Uit de Westhoek is a beloved other meat products, traditional to Belgium.
๐ Westhoek
Pounded Yam
Smooth, stretchy yam swallow for soups and stews.
๐ Nationwide
Presunto do Alentejo
Presunto do Alentejo is one of the classic dishes in the cured ham tradition of Portugal.
Quesadilla
Folded tortilla with melted cheese and fillings.
๐ Nationwide
Quindim
Glossy yellow coconut-and-egg-yolk custard.
๐ Nationwide
Qurutob
Torn flatbread soaked in salty yoghurt and onion.
๐ Nationwide
Raki Thanit
Raki Thanit is a beloved spirit, traditional to Albania.
Rappie Pie
Rappie Pie is one of the classic dishes in the casserole tradition of Canada.
Ratatouille
Sun-ripened Provenรงal vegetables stewed into a fragrant tangle.
๐ Nice, Provence
Raviole du Dauphinรฉ
Raviole du Dauphinรฉ counts among the traditional food of France, a pasta locals hold dear.
Red Red
Black-eyed pea stew in red palm oil with fried plantain.
๐ Nationwide
Rfissa
Chicken and lentils over shredded msemen in fenugreek broth.
๐ Nationwide
Riba sa Slaninom
Hailing from Croatia, Riba sa Slaninom is a much-loved fish dish.
Rice and Beans
Coconut-cooked rice and beans, the Sunday staple.
๐ Nationwide
Rickey
Hailing from the United States, Rickey is a much-loved cocktail.
Ricotta Romana
Ricotta Romana is one of the classic dishes in the cheese tradition of Italy.