Food World
Discover 1708 iconic traditional dishes from 147 countries โ what they are, what's in them, and where to taste the real thing.
Browse by category
Browse by country
All dishes
1708 totalLumaconi
Rooted in Italy, Lumaconi is a pasta enjoyed for generations.
Luwombo
Luwombo is a beloved meat dish, traditional to Uganda.
Lyoner Wurst
Rooted in Germany, Lyoner Wurst is a sausage enjoyed for generations.
ลazanki
ลazanki is a pasta from Poland.
Macarons
Delicate almond meringue shells sandwiching silky ganache.
๐ Paris
Malai Kofta
Paneer-and-potato dumplings in a creamy tomato gravy.
๐ Northern India
Malva Pudding
Sticky apricot sponge soaked in hot cream sauce.
๐ Nationwide
Manchego
Firm sheep-milk cheese with a nutty, lingering bite.
๐ La Mancha
Mandorlini Del Ponte
Mandorlini Del Ponte is one of the classic dishes in the cookie tradition of Italy.
๐ Pontelagoscuro
Mandu
Korean dumplings filled with pork, tofu and kimchi.
๐ Nationwide
Mantu
Steamed beef dumplings under yoghurt and lentil sauce.
๐ Nationwide
Mapo Tofu
Silky tofu in a fiery, numbing chilli-bean sauce.
๐ Sichuan
Massaman Curry
Mild, fragrant curry with warm spice and peanuts.
๐ Southern Thailand
Mechoui
Whole lamb slow-roasted until falling off the bone.
๐ Nationwide
Medovik
Many-layered honey cake with sour-cream filling.
๐ Nationwide
Mi Quang
Turmeric noodles with just a little intense broth.
๐ Quang Nam
Miแบฟn Xร o Cua
Miแบฟn Xร o Cua is one of the classic dishes in the noodle dish tradition of Vietnam.
Mille-feuille
Crisp puff pastry layered with vanilla cream.
๐ Nationwide
Misal Pav
Fiery sprouted-bean curry topped with crunchy farsan.
๐ Maharashtra
Mojama de Isla Cristina
Mojama de Isla Cristina is a traditional cured fish from Spain.
Momo
Himalayan dumplings served with a fiery tomato dip.
๐ Kathmandu
Moqueca
Fragrant fish stew with coconut milk and palm oil.
๐ Bahia
Musakhan
Sumac-roasted chicken over caramelised onion flatbread.
๐ Nationwide
Naan
Pillowy leavened flatbread blistered in a tandoor.
๐ Northern India