Food World
Discover 1708 iconic traditional dishes from 147 countries โ what they are, what's in them, and where to taste the real thing.
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1708 totalThieboudienne
Fish and rice cooked in a rich tomato sauce, Senegal national dish.
๐ Nationwide
Ackee and Saltfish
Jamaica national dish of buttery ackee with salt cod.
๐ Nationwide
Bandeja Paisa
Mountainous platter of beans, rice, pork and fried egg.
๐ Antioquia
Bรกnh da Lแปฃn
Bรกnh da Lแปฃn is a cake from Vietnam.
Bansh
Rooted in Mongolia, Bansh is a dumpling enjoyed for generations.
Bariis Iskukaris
Fragrant spiced rice with goat, a feast staple.
๐ Nationwide
Choucroute Garnie
Wine-braised sauerkraut crowned with sausages and pork.
๐ Alsace
Cynar
Cynar is a beloved liqueur, traditional to Italy.
Dal Bhat
Lentil soup and rice with curries, the daily meal.
๐ Nationwide
Ema Datshi
Fiery stew of whole chillies melted into cheese.
๐ Nationwide
Kokoda
Fish cured in lime and bathed in coconut cream.
๐ Nationwide
Masgouf
Butterflied river fish slow-grilled beside an open fire.
๐ Baghdad
Ndolรฉ
Bitterleaf and peanut stew with meat and shrimp.
๐ Littoral
Pastizzi
Diamond-shaped flaky pastries of ricotta or peas.
๐ Nationwide
Pepperpot
Dark Amerindian meat stew flavoured with cassareep.
๐ Nationwide
Poulet ร la Moambe
Chicken stewed in rich palm-fruit sauce.
๐ Nationwide
Poutine
Fries topped with cheese curds and hot gravy.
๐ Quebec
Schweinshaxe
Roast pork knuckle with shatteringly crisp crackling.
๐ Bavaria
Strapaฤky
Rooted in Slovakia, Strapaฤky is a dumpling enjoyed for generations.
Tavรซ Kosi
Baked lamb under a tangy egg-and-yoghurt custard.
๐ Elbasan
Bryndzovรฉ Haluลกky
Potato dumplings in sheep cheese with bacon.
๐ Nationwide
Cepelinai
Large potato dumplings stuffed with meat, named for zeppelins.
๐ Nationwide
Chankonabe
Chankonabe is one of the classic dishes in the stew tradition of Japan.
Chileajo
Chileajo is a beloved stew, traditional to Mexico.